Monday, May 27, 2013

Easy and yum bacon cups!


What you need:
  • bacon
  • cheese
  • cupcake/muffin tray
  • oven
  • spring onion and seasoning
Pop the tray into the oven, when the edges of the bacon is crispy and the cheese have melted, take it out and enjoy!

Of course, as a health care worker I will not be recommending this recipe to any clients/ patients. However, here is a healthier alternative choice.
  • replace bacon with ham or macon
  • replace cheddar or gouda cheese with brie

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